Dedicated Warehouse team member skilled in operating equipment, prioritizing tasks, and carrying out fast-paced work to meet team goals. Strong understanding of OSHA standards and optimal safety guidelines. Hard worker consistently completes deadline-oriented tasks.
Well-versed in processing, monitoring and reviewing high-volume orders in fast-paced environments. Practiced at developing and maintaining productive relationships with vendors, customers and staff.
Overview
16
16
years of professional experience
1
1
Certification
Work History
Landscape Foreman
Gumpf Gardens
05.2023 - 06.2025
Supervised daily landscape operations, ensuring adherence to project timelines and quality standards.
Coordinated with team members to implement efficient workflow processes and optimize resource allocation.
Trained junior staff on equipment use, safety protocols, and best practices for landscape maintenance.
Used trimmers and chainsaws for grounds maintenance, brush clearing, and tree removal and thinning.
Performed planting, watering, mulching, and edging of lawns.
Planted bulbs, trees, bushes, and flowers for residential and commercial clients.
Enhanced overall project performance with strong attention to detail, resulting in fewer errors and rework during installation and maintenance tasks.
Operated front loaders.
Ensured high-quality workmanship by training crew members in proper techniques for planting, pruning, irrigation systems, and equipment use.
Boosted client satisfaction through timely completion of landscape installations, maintenance, and repairs.
Trimmed greenery, shrubs, and hedges to maintain uniform appearance.
Removed weeds, hazards, and debris from common pathways to improve usability.
Delegated tasks to workers daily, taking into account personal skill levels, daily targets and necessary condition adaptations.
Maintained tools and equipment to foster safe and consistent operation.
Instructed team members in groundskeeping practices, lawn cultivation, pruning and grounds design.
Cook
Marios Woodfired Pizzeria and Marios 410 Grille
04.2022 - 12.2024
Prepared high-quality pizzas in fast-paced kitchen environment, adhering to established recipes and standards.
Managed food inventory, ensuring freshness and compliance with safety regulations.
Collaborated with team members to streamline food preparation processes, enhancing kitchen efficiency.
Trained new staff on cooking techniques and kitchen safety protocols, fostering a collaborative work environment.
Implemented time-saving techniques during peak hours, improving overall service speed without compromising quality.
Maintained cleanliness and organization of kitchen workspace, supporting adherence to health and safety standards.
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Upheld strict sanitation standards while preparing pizzas, maintaining a clean workspace free of cross-contamination risks.
Freezer Stock Clerk
Restaurant Depot
11.2021 - 02.2022
Managed inventory levels to ensure accurate stock availability and minimize discrepancies.
Operated forklifts and pallet jacks for efficient movement of goods throughout the warehouse.
Conducted regular audits of stock to maintain organization and streamline replenishment processes.
Collaborated with team members to optimize storage space, enhancing accessibility of products.
Warehouse Manager
Mr. John Portable Toilets
06.2019 - 02.2020
Supervised daily warehouse operations, ensuring compliance with safety protocols and efficient workflow management.
Forklift Operation
Implemented process improvements that enhanced order accuracy and reduced processing times.
Conducted regular inspections of equipment and facilities to ensure optimal working conditions and compliance standards.
Improved warehouse efficiency by streamlining processes and implementing best practices.
Coal Sample Collector/Sample Tester
Conti Testing Laboratories
01.2018 - 05.2018
Traveled to sites across western Pennsylvania and eastern Ohio.
Collected samples during on-site operations
Operated Lab machinery
Reviewed and logged testing results into database
Food Expeditor
Waffles Incaffeinated
09.2015 - 09.2017
Coordinated timely food delivery to ensure customer satisfaction and efficient service flow.
Collaborated with kitchen staff to streamline order preparation and minimize delays.
Monitored inventory levels and communicated needs to maintain stock for smooth operations.
Assisted in training new team members on best practices for expediting orders effectively.
Implemented process improvements that enhanced communication between front-of-house and kitchen teams.
Developed strong relationships with kitchen staff, fostering teamwork and improving overall performance.
Increased order accuracy through effective communication between front-of-house and back-of-house teams.
Reduced wait times for customers, prioritizing and organizing food orders according to table numbers.
HVAC Technician
Ventilation Purification
01.2009 - 05.2009
Operated specialized duct cleaning equipment to maintain system efficiency.
Conducted thorough inspections and assessments of ductwork conditions.
Implemented safety protocols and best practices during cleaning processes.
Ensured compliance with local regulations and industry standards for air quality.
Documented service reports detailing work performed and recommendations for clients.
Education
GED -
CCAC
808 Ridge Ave., Pittsburgh, PA 15212
01-2008
Skills
Self-motivated and disciplined
Cleaning and organizing
Heavy lifting
Loading and unloading
Warehouse safety
Warehouse organization
Punctual and dependable
Unpacking merchandise
Receiving and processing shipments
Order fulfillment
Pallet jacks
Data entry
Forklift operation
Basic mathematics
Order preparation
Quality control
Certification
EPA Universal Refrigerant Certification (HVAC), All State Career (11 Month program) - August 2021