Dedicated Certified Nursing Assistant with expertise in patient-focused care, documentation, and team collaboration. Committed to providing compassionate support while ensuring accurate records and fostering a comforting environment.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Certified Nursing Assistant
The Gardens at Millville
Millville
05.2023 - Current
Assisted residents with daily living activities and personal hygiene tasks.
Assisted patients with activities of daily living such as bathing, grooming, and dressing.
Monitored vital signs and reported changes to nursing staff promptly.
Monitored vital signs including blood pressure, pulse rate, respiration rate.
Turned and repositioned residents using proper body mechanics to prevent pressure ulcers.
Supported residents in walking to promote physical activity and independence. with or without self-help devices.
Participated in patient care planning by providing input on resident needs.
Provided emotional support to residents, fostering a comforting environment.
Answered call lights promptly and responded to patient needs accordingly.
Documented care activities accurately in resident records and logs.
Maintained accurate records of patient care, condition, progress, or problems for review by medical staff.
Maintained accurate, timely flow of information by completing thorough patient records and updating healthcare team on patient status.
Trained new staff on proper caregiving techniques and facility protocols.
Observed and reported unusual symptoms and changes to charge nurse.
Collected specimens for testing purposes upon request from physicians or nurses.
Dietary Assistant
The Gardens at Millville
Millville
11.2022 - 05.2023
Assisted in meal service, ensuring proper portioning and presentation.
Assisted in monitoring patient diets per physician orders or nutritionist recommendations.
Served food and beverage items to residents, meeting therapeutic diets.
Answered questions regarding ingredients used in meals or dietary restrictions that needed to be followed.
Followed dietary procedures in accordance with established policies.
Maintained cleanliness and organization of kitchen and dining areas.
Adhered to all established safety and sanitation standards when handling food items.
Supported team members by training new staff on food safety protocols.
Operated kitchen equipment such as mixers, grinders, slicers, steamers, ovens, and blenders.
Engaged with residents to provide positive and enriching experiences.
Demonstrated a strong commitment to providing excellent customer service at all times.
Assisted with tray assembly for patients and customers.
Set up trays and food service carts to deliver food to residents.
Monitored food inventory levels and assisted with restocking supplies.
Showed compassion and empathy towards patients and team members in daily interactions.
Reported and documented resident changes in consumption or behaviors.