Dynamic and customer-focused, I excelled at Del Tacos Mexican Restaurant by leveraging strong multitasking abilities and hospitality service expertise to enhance guest experiences. Adept at handling high-volume dining with poise, my skills in relationship management and accurate money handling drove significant improvements in service efficiency and customer satisfaction.
I am currently certified in CPR and dealing with blood borne pathogens. This makes me a good candidate for helping any customers that may need help.