Summary
Overview
Work History
Education
Skills
Timeline
Generic

Brian Maldonado

Lebanon

Summary

Reliable and safety-conscious individual with a positive, upbeat attitude. Possesses a basic understanding of warehouse operations and inventory management, with skills in operating machinery and adhering to safety protocols. Focused on contributing to efficient workflows and maintaining a safe working environment.

Overview

2
2
years of professional experience

Work History

Stand-Up Forklift Operator

A.S.K. Foods, Inc.
09.2015 - 01.2016
  • moving stock
  • preparing products for shipment
  • maintaining inventory accuracy
  • operating equipment safely
  • production line worker

Night Shift Supervisor

Little Caesars Pizza
11.2014 - 08.2015
  • Overseeing all operations during the night shift, including managing staff
  • ensuring guest satisfaction
  • handling cash and inventory
  • preparing the restaurant for the next day
  • enforcing safety and food safety standards
  • handling any customer issues that may arise
  • perform hands-on tasks and closing duties

3rd Shift Supervisor

Always Bagels Inc
02.2014 - 11.2014
  • Trained team members on equipment usage and operational procedures for efficient workflow.
  • Resolved operational issues promptly to minimize disruptions in production schedules.
  • Resolved conflicts promptly and professionally, maintaining a positive atmosphere in the workplace.
  • Monitored equipment maintenance schedules, addressing malfunctions promptly to minimize production delays.
  • Developed strong relationships with team members, providing support and guidance for professional growth.
  • Maintained accurate records of employee attendance, performance evaluations, and disciplinary actions for effective personnel management.
  • Ensured quality control standards were consistently met by closely monitoring production output and making necessary adjustments as needed.
  • Collaborated with other shift supervisors to ensure seamless transition of operations between shifts.
  • Trained new employees and delegated daily tasks and responsibilities.

Education

Associate of Arts - Culinary Arts

Academy of Medical Arts And Business

Skills

  • Stand-up forklift operation
  • Training team members
  • Shipping and receiving
  • Warehouse safety
  • Loading and unloading
  • Dock operations
  • Pallet stacking
  • Order picking and processing
  • General laborer
  • Heavy equipment operation
  • Material packaging
  • Punctual and reliable
  • Forklift operation

Timeline

Stand-Up Forklift Operator

A.S.K. Foods, Inc.
09.2015 - 01.2016

Night Shift Supervisor

Little Caesars Pizza
11.2014 - 08.2015

3rd Shift Supervisor

Always Bagels Inc
02.2014 - 11.2014

Associate of Arts - Culinary Arts

Academy of Medical Arts And Business
Brian Maldonado