Bryan Allinson

Longhorn Steakhouse

Pottstown

06.2024 - Current

Assisted in preparing salads, appetizers and desserts to speed up food service.
Collected dirty dishes and glasses from tables or counters, preparing areas for next diners.
Greeted guests and provided menus.
Stocked service areas with supplies during slow periods.
Collaborated with kitchen staff to ensure timely preparation and delivery of orders.
Explained menu options to guests, offered suggestions and took orders for food and beverages.
Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.
Circulated within assigned areas to assess and address customer needs, effectively prioritizing tasks during peak hours.
Performed opening and closing duties such as setting up the dining area, restocking supplies.
Accurately recorded orders on cash register and point-of-sale system.
Presented menus and answered questions regarding items.
Explained menu items, describing ingredients and cooking methods upon request.
Displayed enthusiasm and knowledge about restaurant's menu and products.
Served food and beverages to patrons and immediately remedied issues with orders.
Filled condiments and napkin containers during slack periods.
Prepared checks, itemizing total meal costs and taxes.
Set up tables in between patrons to reduce wait times.
Addressed complaints to kitchen staff and served replacement items.