Caden Gabany
Avalon Golf and Country Club
Cranberry Township,PA
7
years of professional experience
Assisted teams in managing restaurant and banquet operations concurrently to create positive guest experiences.,Cultivated strong relationships with club members to enhance community connections and loyalty.,Contributed to team leadership and staff development initiatives to enhance operational efficiency.
Work History
Restaurant General Manager
3 Years 3 Months- Oversee all daily restaurant and banquet operations, ensuring both departments run efficiently while maintaining exceptional service standards.
- Manage restaurant service and banquet events simultaneously, balancing staffing, resources, and guest needs across multiple operations.
- Build and maintain strong relationships with club members to enhance satisfaction, encourage member retention, and promptly address concerns.
- Recruit, train, mentor, and lead restaurant and banquet staff, fostering a positive, high-performing team culture.
- Created schedules for up to 40 employees, balancing labor cost, coverage requirements, and operational demands on a weekly basis
- Coordinate banquet planning and execution, ensuring events are delivered seamlessly and exceed guest expectations.
- Oversee inventory, purchasing, and cost control for both restaurant and banquet operations.
- Resolve guest and member concerns professionally while maintaining the club's high standards.
- Ensure compliance with health, safety, and company policies.
- Partner with senior leadership to achieve operational and financial objectives.
- Create monthly promotions to increase membership activity and satisfaction
Restaurant Assistant Manager
7 Months- Assisted with daily restaurant and banquet operations.
- Supported scheduling, training, and employee development.
- Maintained high standards of customer service and food quality.
- Helped manage inventory and operational procedures.
- Built positive relationships with members and guests.
Restaurant Supervisor
3 Months- Supervised front-of-house staff during daily operations.
- Assisted with opening and closing procedures.
- Ensured efficient service and a positive guest experience.
- Supported management with team leadership and problem-solving.
Bartender / Server
3 Years 2 Months- Delivered exceptional food and beverage service in a fast-paced private club environment.
- Built lasting relationships with members through attentive, personalized service.
- Prepared and served alcoholic and non-alcoholic beverages while maintaining responsible service standards.
- Handled cash and credit transactions accurately.
- Assisted with banquet setup, execution, and breakdown for private events and member functions.
- Maintained cleanliness, organization, and compliance with food safety and sanitation standards.
Education
High School Diploma
Skills
Restaurant & Banquet Operations
Team Leadership
Member & Guest Relations
Staff Training & Development
Scheduling & Labor Management
Event Coordination
Inventory & Cost Control
Customer Service Excellence
Bartending & Beverage Service
Conflict Resolution
Food Safety & Sanitation
Communication
Time Management
Problem Solving
Timeline
Restaurant General Manager
Avalon Golf and Country Club
05.2023 - CurrentRead More
Restaurant Assistant Manager
Avalon Golf and Country Club
10.2022 - 05.2023Read More
Restaurant Supervisor
Avalon Golf and Country Club
07.2022 - 10.2022Read More
Bartender / Server
Avalon Golf and Country Club
05.2019 - 07.2022Read More
Neshannock High School
High School Diploma
Read More