Summary
Overview
Work History
Education
Skills
Timeline
Generic

Carl Warnick

Brave,PA

Summary

Experienced Meat Cutter with 18 years of hands-on experience in cutting, trimming, deboning, and portioning meats to customer specifications. Strong focus on knife handling, sanitation practices, and food safety compliance.

Overview

18
18
years of professional experience

Work History

Meat Cutter

D&H Custom Meat
Blacksville, WV
01.2008 - 04.2026
  • Cut, trimmed, and portioned beef, pork, and poultry to customer specifications.
  • Prepared custom orders and wrapped products for retail display and pickup.
  • Operated meat saws, grinders, slicers, and packaging equipment safely.
  • Maintained clean, sanitized work areas and followed food safety procedures.

Education

General

Waynesburg Central Junior High School
Waynesburg, PA

Machine Shop

Greene County Vo-Tech
Waynesburg, PA

Skills

  • Knife handling
  • Food safety
  • Sanitation practices
  • Meat weighing and labeling
  • Cross-contamination prevention
  • Quality control
  • Meat processing
  • Health code compliance
  • Waste reduction
  • Meat preparation
  • Cutting speed
  • Meat inspection
  • Deboning techniques
  • Workplace safety
  • Meat grading
  • Supplies maintenance
  • Temperature monitoring
  • Portion control
  • Food safety regulations
  • Customer service
  • Customer service abilities
  • Food presentation
  • Salesmanship

Timeline

Meat Cutter

D&H Custom Meat
01.2008 - 04.2026

General

Waynesburg Central Junior High School

Machine Shop

Greene County Vo-Tech
Carl Warnick