Proven leader and dedicated professional with a track record of enhancing customer service and reducing costs at Kittanning Country Club. Leveraged strong work ethic and team leadership to develop successful promotions and strengthen vendor relationships, achieving significant inventory cost savings. Well-rounded handling the restaurants day-to-day operations, with expertise in ServSafe regulations, inventory management, and food preparation. Extremely successful in case management in building relationships and evaluating client needs. Advocating for clients while coordinating services with all agencies to develop extensive care plans.