Danielle El-Ewahni

GREET CUSTOMERS . DETERMINE NEEDS AND PREFERENCES

EDUCATE PATIENTS WITH VARIOUS CANNABIS PRODUCTS, STRAINS , CONSUMPTION METHODS AND POTENTIAL EFFECTS.

RECOMMEND PERSONALIZED REGIMENTS FOR EACH PERSON BASED ON THEIR SPECIFIC NEEDS

PROCESS TRANSACTIONS ACCURATELY USING POINT OF SALE SYSTEMS AND HANDLING CASH.

• Kept detailed inventories and notified management of ordering needs for liquor, beer, wine, and bar supplies.
• Resolved customer complaints promptly and professionally, preserving positive relationships between the business and its clientele.
• Trained new bartenders on company policies, drink recipes, and customer service best practices to maintain consistent performance across the team.
• Upsold daily specials and beverage promotions to exceed daily sales goals.