Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
Generic

Ehab Elsharawy

Ridley Park

Summary

Experienced bartender with exceptional communication and customer service skills. Proficient in conflict resolution and cash handling, ensuring a positive guest experience while efficiently managing inventory.

Overview

24
24
years of professional experience
2
2
years of post-secondary education

Work History

Bartender

MCE–PHL
Philadelphia
08.2011 - Current
  • Prepared and served a variety of beverages to guests.
  • Maintained cleanliness and organization of the bar area.
  • Assisted customers with drink selections and recommendations.
  • Managed inventory by restocking supplies as needed.
  • Followed safety guidelines in food and beverage handling.
  • Processed payments accurately for all transactions.
  • Performed opening and closing duties including restocking supplies.
  • Greeted customers and provided excellent customer service.
  • Developed good working relationships with fellow employees through effective communication.
  • Managed cash drawer at the end of each shift ensuring accuracy of funds received.
  • Maintained inventory of liquor, beer, wine, and other beverage items.

Bartender

OTG-PHL
Philadelphia
12.2022 - 06.2025
  • Prepared and served a variety of beverages to guests.
  • Maintained cleanliness and organization of the bar area.
  • Assisted customers with drink selections and recommendations.
  • Managed inventory by restocking supplies as needed.
  • Followed safety guidelines in food and beverage handling.
  • Performed opening and closing duties including restocking supplies.
  • Developed good working relationships with fellow employees through effective communication.

Bartender

Bud & Marilyn's-PHL
Philadelphia
07.2022 - 12.2023
  • Prepared and served a variety of beverages to guests.
  • Maintained cleanliness and organization of the bar area.
  • Assisted customers with drink selections and recommendations.
  • Followed safety guidelines in food and beverage handling.
  • Processed payments accurately for all transactions.
  • Performed opening and closing duties including restocking supplies.
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Developed good working relationships with fellow employees through effective communication.

Manager

PCE,Villa Pizza-PHL
Philadelphia
08.2008 - 03.2009
  • Oversaw daily operations of the restaurant and ensured efficiency.
  • Trained and mentored staff to enhance service quality.
  • Managed inventory levels and coordinated supply orders effectively.
  • Enforced health and safety standards throughout the establishment.
  • Resolved customer complaints promptly to maintain satisfaction levels.
  • Monitored staff performance and addressed issues.
  • Completed thorough opening, closing, and shift change functions to maintain operational standards each day.

Owner

High St Diner
Pottstown
09.2001 - 07.2007
  • Managed daily operations and staff scheduling for a busy diner environment.
  • Developed and implemented menu items based on customer preferences and seasonal ingredients.
  • Oversaw inventory management, ensuring timely procurement of supplies and equipment.
  • Coordinated marketing efforts to promote special events and new menu launches.
  • Handled customer inquiries and resolved issues to enhance dining experiences.
  • Maintained cleanliness and organization in kitchen and dining areas according to health regulations.
  • Managed daily operations of business, including hiring and training staff.

Education

Associate of Arts - HOTEL MANAGEMENT

BRITISH ACADEMY
CAIRO, EGYPT
09.1992 - 06.1994

Skills

  • Conflict resolution
  • Strong organizational skills
  • Developed listening skills
  • Excellent communication skills
  • Customer service
  • Inventory management
  • Cash handling
  • POS system operation
  • Health regulations compliance

Accomplishments

  • Customer Service
  • Consistently received positive feedback from guests and created repeat business by developing long-term relationships with customers.
  • Handled guest complaints, maintaining a positive dining experience for all rest

Timeline

Bartender

OTG-PHL
12.2022 - 06.2025

Bartender

Bud & Marilyn's-PHL
07.2022 - 12.2023

Bartender

MCE–PHL
08.2011 - Current

Manager

PCE,Villa Pizza-PHL
08.2008 - 03.2009

Owner

High St Diner
09.2001 - 07.2007

Associate of Arts - HOTEL MANAGEMENT

BRITISH ACADEMY
09.1992 - 06.1994
Ehab Elsharawy