Contributed to the improvement of unit standard operating procedures by sharing best practices and lessons learned from previous missions or exercises.
Assisted in the development of tactical plans, incorporating machine gun placement for optimal effectiveness during operations.
Improved accuracy rates with thorough marksmanship instruction and practice sessions for squad members.
Collaborated effectively with adjacent units while providing suppressive fire during joint operations, enhancing overall mission effectiveness and coordination between teams.
Maintained proficiency in various machine gun systems, ensuring adaptability and flexibility during deployments.
Participated in numerous field exercises, honing skills in various terrain types and weather conditions to maintain operational readiness.
Certified Trainer
Chipotle Grill
07.2019 - 09.2020
Encouraged professional development among peers through constructive feedback and encouragement.
Communicated training goals and expectations clearly to participants to foster understanding and commitment.
Mentored new hires, resulting in stronger staff development and increased productivity.
Thunderbird Challenge Program - Shift Supervisor at United States Marine Corps, United States MarineThunderbird Challenge Program - Shift Supervisor at United States Marine Corps, United States Marine
Director of Food, Hospitality and Commercial Recreation at United States Marine Corps, Marine Corps Community ServicesDirector of Food, Hospitality and Commercial Recreation at United States Marine Corps, Marine Corps Community Services