Aspiring culinary arts professional with a strong focus on culinary and a proven track record of excellence, as evidenced by ranking in the top 5% of class. I have been awarded the KOSAF Dream Scholarship and the Samsung Dream Scholarship, highlighting dedication to the field. With gold and silver medals from prestigious culinary competitions. I also hold leadership experience as President of the Escoffier French Cuisine Club.
Proficient Knife Skill
Friendly, Positive Attitude
Teamwork and Collaboration
Multitasking
Flexible and Adaptable
Leadership