Jason Machota

• Managed high volume of customers during peak hours, maintaining prompt and efficient service.
• Maintained a clean and organized dining area, contributing to a pleasant atmosphere for guests.
• Utilized strong multitasking skills to manage multiple tables simultaneously while maintaining a high level of attention to detail.
• Enhanced customer satisfaction by providing attentive service and anticipating guest needs.

Prepared and packaged ready-to-eat meals for educational institutions, senior living facilities, and correctional facilities.

Maintained cleanliness in designated area, alongside being expected to work with other people well.