ServSafe certified food handler with expertise in safety protocols, Food preparation, cooking, and presentation, Quality control and kitchen operations, Knife skills and culinary techniques, Exceptional customer service and communication skills, POS system operation and cash handling, Phone etiquette and order management, Product demonstration and upselling, Team supervision and staff development, Inventory management and cost control, Shift management and workflow optimization, Health and safety compliance, Youth coaching and mentoring experience, Educational tutoring and academic support, Microsoft Office Suite proficiency, Retail mathematics and financial transactions, Computer systems and technology adaptation, Bilingual communication (English/Spanish), Strong organizational and time management abilities, Adaptability in fast-paced, high-pressure environments, Excellent teamwork and collaboration skills, Reliable and punctual with strong work ethic, Experience in childcare and pet care demonstrating responsibility and trustworthiness