Summary
Overview
Work History
Education
Skills
Timeline
Generic

JENNIFER FIUMARA

PITTSBURGH

Summary

Dynamic and dedicated professional committed to driving team success through a strong work ethic, meticulous attention to detail, and exceptional organizational abilities. Possesses a solid understanding of new tasks and has received comprehensive training across various roles. Eager to embrace opportunities for learning and growth, with a passion for excelling in diverse environments. Prepared to leverage skills and enthusiasm to make a meaningful impact within any organization.

Overview

10
10
years of professional experience

Work History

Advanced Patient Care Technician

UPMC
04.2020 - 01.2026
  • Assisted in transferring patients, beds and patient care equipment to other rooms adhering to necessary safety precautions.
  • Facilitated personal hygiene management, feeding and ambulation.
  • Changed linens in rooms, keeping spaces fresh and clean for patient health and satisfaction.
  • Prevented cross-contamination by cleaning and sterilizing equipment.
  • Delivered high-quality care to patients in hospital facility.
  • Monitored patient vital signs, lab results and other indicators of health.
  • Utilized medical software to document and track patient progress.
  • Operated and maintained medical equipment used to treat patients.
  • Participated in hospital and clinic staff meetings to discuss patient care.
  • Maintained clean and safe environment to promote patient safety and comfort.
  • Completed activities of daily living for patients unable to self-care, and assisted those with limited mobility in completing tasks.
  • Helped patients with self-feeding and assisted feeding, based on individual needs.
  • Observed patients under care conditions to help identify symptoms, responses to treatments and progress with goals.
  • Transported patients between rooms and appointments or testing locations.
  • Assisted nursing staff with completing daily rounds, documenting vital signs and answering calls.
  • Responded to patient requests for supplies and personal comfort items such as extra blankets.
  • Upheld infection control and prevention policies across different patient-facing areas.
  • Maintained patient stability by checking vital signs and weight and recording intake and outtake information.
  • Worked effectively in fast-paced environments.
  • Paid attention to detail while completing assignments.

Customer Service

DON CAMPITI'S PIZZERIA
05.2019 - 04.2020
  • Engaged with customers to understand and resolve issues and answer product questions.
  • Greeted customers, repeated orders back to customers accurately, provided samples, and completed transactions.
  • Completed daily opening, closing and shift change tasks to keep the kitchen clean and efficient.
  • Protected the establishment's customers by keeping work areas, utensils and dishes clean and sterilized.
  • Prepared for expected needs by readying ingredients such as vegetables to use in cooked dishes.
  • Closely followed recipes to give customers consistent quality and positive experiences with each visit.
  • Cooked, arranged, and presented high-quality food in a timely fashion while following standardized protocols.
  • Took and completed fast food orders of customers in a timely manner.
  • Cleaned and organized all kitchen workstations and storage areas before and after cooking.
  • Received orders at the counter or from kiosks and conducted transactions with customers.
  • Collaborated with customer service team to achieve seamless customer experience.
  • Monitored tables for guest needs to identify customer service opportunities.

Hostess/Cashier/Busser

BUCA DI BEPPO ITALIAN RESTAURANT
05.2017 - 05.2019
  • Set-up and cleared tables at peak times to seat patrons more quickly.
  • Met needs of guests by listening to special requests and accommodating them accordingly.
  • Answered the phone to take delivery or pickup orders from callers.
  • Used the POS system to process credit card and cash transactions.
  • Informed guests about daily specials, new dishes, and changes in the menu.
  • Seated guests, accounting for special requests and available seating.
  • Observed the dining room to monitor guest satisfaction and provided assistance when needed.
  • Greeted guests and bade farewell to departing guests, presented menus, and announced the name of the server.
  • Maintained an even and orderly flow of guests from the reception area into the dining room or lounge, and informed customers of estimated wait times.
  • Kept dining and serving areas presentable and well-stocked to meet any guest need.
  • Worked well with kitchen, management and serving staff to coordinate efficient service.
  • Made guests feel welcome and happy even during busy periods with long wait times.
  • Helped restaurant team by serving food, refilling beverages and bussing tables between customers.
  • Trained new team members in the policies of the establishment, all menu items and strategies to successfully perform every task.
  • Closed out daily cash register, counted totals and independently resolved any discrepancy.
  • Continuously classified and filed records to keep the system efficient and all information organized.

Sandwich Artist

SUBWAY®Restaurants
06.2016 - 04.2017
  • Monitored the dining area and employee work stations to quickly clean up spills and restock supplies.
  • Adjusted food preparation to account for special dietary requirements like food allergies.
  • Prepared drinks for customers, including brewing coffee and tea on a regular basis.
  • Completed customer orders by packaging or traying the prepared food with utensils, napkins and condiments.
  • Engaged customers in friendly conversations to build loyalty to the restaurant and encourage repeat visits.
  • Took orders and processed payments for dine-in, carry-out and drive-thru customers.
  • Continuously classified and filed records to keep the system efficient and all information organized.
  • Portioned out food for dine-in or take-out orders, minimizing food waste and consistently controlling amounts to maintain budgets.
  • Completed daily opening, closing and shift change tasks to keep the kitchen clean and efficient.
  • Trained team members to prepare sandwiches and other items according to instructions.

Education

High School Diploma -

Carrick High School
Pittsburgh, PA
01.2018

Skills

  • Strong verbal and written communication
  • Analytical problem solving
  • Effective group collaboration
  • Flexibility in new environments
  • Quick to adapt and learn
  • Timely task execution
  • Analytical reasoning skills
  • Strong attention to detail
  • Service-oriented communication skills
  • CPR certification
  • Effective data organization
  • Skilled in time management planning
  • Proficient in Microsoft Word, Excel, and Google Docs
  • Effective email and phone communication
  • HIPAA regulations adherence

Timeline

Advanced Patient Care Technician

UPMC
04.2020 - 01.2026

Customer Service

DON CAMPITI'S PIZZERIA
05.2019 - 04.2020

Hostess/Cashier/Busser

BUCA DI BEPPO ITALIAN RESTAURANT
05.2017 - 05.2019

Sandwich Artist

SUBWAY®Restaurants
06.2016 - 04.2017

High School Diploma -

Carrick High School
JENNIFER FIUMARA