Justin Szabo
Philadelphia
Summary
Versatile culinary professional with a robust background in fast-paced environments, such as Thistle Health Inc, where I honed my cooking techniques and multitasking abilities. Excelled in enhancing customer satisfaction through exceptional food presentation and keen attention to dietary needs. Proven track record in reducing food waste and improving kitchen efficiency, underscored by strong organizational skills and a commitment to sanitation standards.
Overview
10
10
years of professional experience
1
1
Certification
Work History
Cook
Thistle Health Inc
02.2024 - 01.2025
- Cooked meals to meet customer dietary preferences and special requests.
- Managed kitchen inventory for optimal stock levels and reduced waste.
- Prepared diverse menu items by following standardized recipes and presentation guidelines.
- Monitored food safety standards to uphold health regulations.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Line Cook
Turning Point of Marlton
02.2021 - 02.2024
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Prepared food items such as meats, poultry, and fish for frying purposes.
Mailroom Payroll Specialist
Payday Employer Solutions
05.2021 - 08.2022
- Assisted employees with inquiries regarding their paychecks, deductions, and other related issues, providing clear and concise communication.
- Resolved payroll discrepancies quickly and successfully.
- Reduced payroll errors by conducting thorough audits and resolving discrepancies in a timely manner.
- Maintained strict confidentiality of all payroll information and records.
- Prepared year-end reports for W-2s and 1099s, ensuring accuracy and timeliness in tax filing.
- Maintained confidentiality of sensitive employee information while addressing payroll concerns or disputes.
- Generated paper checks for employees and printed stubs for associates who received direct deposits to complete payroll distribution.
- Collaborated with human resources to maintain up-to-date employee information for precise payroll calculations.
- Ensured compliance with federal, state, and local tax regulations through meticulous record-keeping and accurate reporting.
Night Supervisor
Wawa
04.2018 - 03.2021
- Developed strong relationships with staff members through effective communication and leadership efforts.
- Collaborated with daytime supervisors to develop strategies for improved efficiency across all shifts.
- Facilitated smooth shift transitions by maintaining open communication between day and night teams.
- Managed inventory control, ensuring adequate supplies were available for nightly operations.
- Addressed customer complaints swiftly, resolving issues in a professional manner to promote positive experiences during nighttime hours.
- Ensured a clean and organized work environment by directing nightly cleaning tasks and routine maintenance activities.
Prep Line Cook
Panera Bread
10.2016 - 04.2018
- Worked closely with other line cooks to ensure consistency across all stations, delivering a cohesive dining experience for guests.
- Utilized strong multitasking skills to effectively manage multiple orders at once while ensuring high-quality output and timely service.
- Managed multiple tasks simultaneously while maintaining attention to detail, ensuring accuracy in food preparation and presentation.
- Assisted in training new team members on cooking techniques, kitchen equipment usage, and company policies.
Prep Line Cook
Chipotle
01.2015 - 10.2016
- Worked closely with other line cooks to ensure consistency across all stations, delivering a cohesive dining experience for guests.
- Managed multiple tasks simultaneously while maintaining attention to detail, ensuring accuracy in food preparation and presentation.
- Assisted in training new team members on cooking techniques, kitchen equipment usage, and company policies.
- Provided excellent customer service by swiftly addressing any concerns or special requests from guests regarding dietary restrictions or preferences.
- Reduced food waste by implementing proper storage techniques and monitoring expiration dates.
- Streamlined kitchen operations for efficiency by maintaining organized workstations and keeping inventory up to date.
Education
Automotive Technician Certification - Automotive Tech
Pennco Technical School
Bristol, PA02-2027
High School Diploma -
Whippany Park Highschool
Whippany, NJ06-2012
Skills
- Customer service
- Cleaning and organization
- Food handling
- Multitasking and organization
- Cooking techniques
- Knife skills
- Sanitation
- Supply restocking
- Food presentation
- Order verification
- Garnishing techniques
- Ingredient inspection
Certification
- ServSafe Food Handler's Certification
- ServSafe Allergens Certification
Timeline
Cook
Thistle Health Inc
02.2024 - 01.2025
Mailroom Payroll Specialist
Payday Employer Solutions
05.2021 - 08.2022
Line Cook
Turning Point of Marlton
02.2021 - 02.2024
Night Supervisor
Wawa
04.2018 - 03.2021
Prep Line Cook
Panera Bread
10.2016 - 04.2018
Prep Line Cook
Chipotle
01.2015 - 10.2016
Automotive Technician Certification - Automotive Tech
Pennco Technical School
High School Diploma -
Whippany Park Highschool
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