Kizzie Smith
Erie
Summary
Detail-oriented Food Service Specialist with expertise in safe food handling and customer service. Proven ability to train staff and streamline processes, ensuring compliance with health regulations and enhancing operational efficiency.
Overview
6
6
years of professional experience
Work History
Food Service Specialist
St Francis Medical Center
09.2020 - 01.2026
- Supervised daily food service operations to ensure compliance with health and safety regulations.
- Trained new staff on food preparation techniques and customer service protocols.
- Collaborated with nutritionists to develop and implement specialized dietary menus.
- Streamlined inventory management processes, reducing food waste and improving cost efficiency.
- Prepared components for foods such as soups, entrees and side dishes.
- Utilized time management skills effectively prioritizing tasks under pressure ensuring smooth operations during busy periods.
Housekeeping Aide
Penrose Hospital
10.2019 - 07.2020
- Maintained cleanliness and sanitation standards across patient rooms and common areas.
- Assisted in training new staff on housekeeping procedures and safety protocols.
- Utilized cleaning equipment and supplies efficiently to enhance overall workflow.
- Conducted regular inspections to ensure compliance with health regulations and hospital policies.
Education
High School Diploma -
Leesburg High School
Leesburg, FL06-1995
Skills
- Customer service and assistance
- Cleaning and sanitizing
- Food safety
- Safe food handling
Languages
English
Native or Bilingual
Timeline
Food Service Specialist
St Francis Medical Center
09.2020 - 01.2026
Housekeeping Aide
Penrose Hospital
10.2019 - 07.2020
High School Diploma -
Leesburg High School