Koo Gweh
Philadelphia
Summary
Experienced with food preparation and culinary techniques, consistently producing high-quality dishes. Utilizes knife skills, flavor profiling, and kitchen safety measures to ensure efficient and safe operations. Knowledge of menu planning, ingredient selection, and time management ensures seamless kitchen workflow.
Overview
13
13
years of professional experience
1
1
Certification
Work History
CULINARY ARTS STUDENT
Walnut Hill College
02.2022 - 01.2025
- Earned Valedictorian by maintaining a 3.98 GPA.
- Developed advanced skills in meal preparation, presentation, and creative menu design
- Collaborated on projects catering to diverse dietary needs, enhancing customer satisfaction
- Gained expertise in food safety, sanitation, and nutrition-focused meal planning
- Strengthened organizational and teamwork abilities through front-of-house training
COMBAT MEDIC
United States Army
03.2012 - 09.2021
- Provided emergency care in high-pressure environments, ensuring optimal patient outcomes
- Oversaw medical and dental evaluations, immunizations, and screenings to maintain operational readiness
- Delivered preventive health education on hygiene, nutrition, and sanitation practices
- Trained and supervised team members in emergency care procedures and inventory management
- Managed medical equipment and supplies, maintaining compliance with safety standards
- Recognized for exceptional performance and conduct, earning multiple awards
Education
BACHELOR OF SCIENCE - CULINARY ARTS
Walnut Hill College
Philadelphia, PA01.2025
ASSOCIATE OF SCIENCE - CULINARY ARTS
Walnut Hill College
Philadelphia, PA07.2023
Skills
- Culinary Techniques
- Food Safety
- Communication
- Critical Thinking
- Problem Solving
- Adaptability
- Knife skills
- Ingredient knowledge
- Sanitation practices
- Food presentation
- Food plating
Certification
- FOOD PROTECTION MANAGER CERTIFICATION - ServSafe
- HOSPITALITY AND RESTAURANT MANAGEMENT CERTIFICATION - ManageFirst Program
ADDITIONAL INFORMATION
- ACHIEVEMENTS & AWARDS
- Military Recognition: Commended for exemplary conduct and leadership during service.
- Academic Excellence: Valedictorian of Associate Culinary Program; President’s List honoree.
- Leadership Development: Successfully trained and led teams in high-stress environments, enhancing readiness and efficiency.
Timeline
CULINARY ARTS STUDENT
Walnut Hill College
02.2022 - 01.2025
COMBAT MEDIC
United States Army
03.2012 - 09.2021
BACHELOR OF SCIENCE - CULINARY ARTS
Walnut Hill College
ASSOCIATE OF SCIENCE - CULINARY ARTS
Walnut Hill College
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