Landis Brown
Pine Grove
Summary
Dynamic Food Service Manager at Metz Culinary Management with proven expertise in team leadership and inventory management. Successfully opened over 80 accounts while enhancing safety compliance and communication across a 90-member team. Skilled in labor scheduling and quality assurance, driving operational efficiency and excellence in service delivery. Been a certified EMT for over 35 years.
Overview
14
14
years of professional experience
Work History
Food Service Manager
Metz Culinary Management
Annville
10.2010 - Current
- Created a shelf for paper and completed weekly inventories.
- Team leadership of multiple parts of an operation with over 90 team members to serve 1,300 students, three meals daily.
- Placed orders with 15 to 18 vendors weekly to acquire products to feed, provide equipment, and service the students.
- Create schedules to provide a strong workflow and control labor within the budget.
- Meeting with the vendor and establishing a rapport to assure that things are delivered properly, at the correct time, and with the correct items.
- Focus on training and following up to assure that the rest of the team is all on the same path and final goal.
- Assisted in opening 80+ new accounts on the East Coast.
- Work with P&L's, setting them up, implementing them, training people, and balancing them.
- Strong communication and teaching experience.
- Safety Coordinator for our operation. Filling out all forms related to Workers' Comp and instituting safety protocols within the operation.
Education
Business Administration
Penn State
05-1983
EMT
Emergency Medical Services
High School Diploma -
Pine Grove School
Pine Grove, PALaws of food safety
Federal Food Safety (ServSafe) Instructor
Skills
- Time management
- Inventory management
- Labor scheduling
- Safety compliance
- First Aid/CPR
- Quality assurance
- Team management
- Communication skills
Timeline
Food Service Manager
Metz Culinary Management
10.2010 - Current
Business Administration
Penn State
EMT
Emergency Medical Services
High School Diploma -
Pine Grove School
Laws of food safety
Federal Food Safety (ServSafe) Instructor
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