Summary
Overview
Work History
Education
Skills
Timeline
Generic

Lisa Simeone

New Britain

Summary


Personable and reliable with strong passion for quality and customer service. Possesses foundational understanding of food safety and preparation, combined with ability to quickly learn and master new skills in fast-paced environment. Committed to contributing to positive team atmosphere and ensuring customer satisfaction.

Overview

2026
2026
years of professional experience

Work History

Prepared Foods Team Member

McCaffrey's Food Market
08 2024 - 03 2025
  • Prepared fresh food items according to established recipes and safety standards.
  • Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
  • Maintained cleanliness and organization of food preparation areas and equipment.
  • Assisted customers with inquiries about prepared food offerings, ensuring excellent service.
  • Collaborated with team members to streamline food preparation processes for efficiency.
  • Monitored inventory levels of ingredients and supplies, reporting discrepancies to management.
  • Followed food safety practices and sanitation guidelines.
  • Handled cash transactions accurately, processing payments quickly while maintaining a professional demeanor with customers.
  • Maintained high level of efficiency in fast-paced work environment.

Waitress Supervisor

Gabrielle Restaurant / Capri
01.1994 - 06.2025
  • Supervised daily operations, ensuring high service standards and guest satisfaction.
  • Trained and mentored staff on menu knowledge and customer service techniques.
  • Coordinated scheduling and staffing to optimize restaurant efficiency during peak hours.
  • Implemented training programs to enhance team performance and reduce turnover rates.
  • Monitored inventory levels, placing orders to maintain stock without overages or shortages.
  • Resolved customer complaints promptly, enhancing overall dining experience and loyalty.
  • Collaborated with kitchen staff to ensure timely food delivery and quality control standards were met.

Customer Service Cashier

Old School Burgers
02.2022 - 06.2023
  • Prepared ingredients following standardized recipes to ensure consistency in food quality.
  • Operated kitchen equipment such as slicers and mixers efficiently and safely.
  • Maintained cleanliness of workstations, adhering to health and safety regulations.
  • Supported daily operations by ensuring timely completion of food prep tasks during peak hours.
  • Kept workstation and equipment clean, organized, sanitized, and sufficiently stocked.

Education

Business Administration And Management

Bucks County Community College
Newtown, PA

Council Rock High School
Newtown, PA
06-1999

Skills

  • Customer service
  • Organizational growth
  • Food handling safety
  • Food preparation
  • Inventory control
  • Food storage
  • Portion control discipline
  • Stocking of food cases
  • Time management
  • Teamwork and collaboration
  • Problem-solving
  • Attention to detail
  • Catering experience

Timeline

Customer Service Cashier

Old School Burgers
02.2022 - 06.2023

Waitress Supervisor

Gabrielle Restaurant / Capri
01.1994 - 06.2025

Prepared Foods Team Member

McCaffrey's Food Market
08 2024 - 03 2025

Business Administration And Management

Bucks County Community College

Council Rock High School
Lisa Simeone