Energetic hospitality professional with years in the restaurant, resort, and hotel industries.
Overview
21
21
years of professional experience
Work History
Reservation Agent
Sofitel Philadelphia
02.2022 - 08.2023
Generate revenue by booking rooms
Managed online booking inquiries and assisted guests and travel partners with questions throughout the entire booking cycle.
Resolved various issues and discrepancies for customers.
Managed and closed reservation calls to increase bookings by maintaining strong knowledge of resort products, services, and facilities.
Manage calls, field questions, and respond to guests thoughtfully and independently
Exercise good judgment and strong intuition to anticipate the needs of each guest
Collaborate with team and Sales department to assist where needed with group reservations
Properly handling rooming lists
Answered incoming phone calls and developed a friendly rapport with callers while answering questions, making recommendations, and leading conversations to bookings.
Ensure revenue through up-selling.
Handled billing information over the phone.
Guest Service Operator/PBX Operator
Sofitel Philadelphia
07.2021 - 02.2022
Responsible for accepting and responding to all incoming calls and transferring calls to appropriate extensions
Other responsibilities include taking room service food orders and inputting orders in Silverware POS System, assisting with e-mailing of guest folio receipts, and handling guest inquiries and issues via telephone
Must have strong attention to detail, as well as strong organizational skills
Enrolling guests in our ALL AccorHotels frequent guest program
Handling all guest inquiries and requests.
Server
New Tavern Restaurant
07.2012 - 06.2016
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Assisted in training new hires, providing guidance on restaurant standards and best practices.
Handled cash transactions accurately, contributing to balanced daily financial reports.
Coordinated with kitchen staff to ensure timely delivery of orders, resulting in satisfied customers.
Cultivated warm relationships with regular customers.
Server/Bar Maid
Le Meridien Hotel Abu Dhabi
02.2006 - 03.2009
Welcome and inform customers about the drinks and cocktails offered.
Implement cocktail preparation.
Replenish inventory and manage existing inventory.
Served food and beverages promptly with focused attention to customer needs.
Children Coordinator
Club Med Resorts
02.2003 - 11.2005
Evolve in a multicultural environment that encourages family reconnection and sharing.
A program enriched with fun activities to enhance and develop the child's potential.
Enable children to enjoy a wealth of activities: more than 34 sports are available, as well as numerous events: shows, big tea parties, etc.
Welcome, build confidence and take charge of children aged 4 to 17
Accompany and supervise children in the resort's various sporting and creative activities
Organize and run games workshops, fairs and shows
Ensure children's safety within the Mini Club structure and when moving around the resort
Ensure compliance with Club Med health and safety rules, and maintain the resort's property.
Education
Public Relation -
Interstudy
Jakarta, Indonesia
Montgomery County Community College
Bluebell, PA
Diploma - Hotel And Tourism
Jaya Wisata 2
Jakarta, Indonesia
Skills
Customer service
Communication
Attention to Detail
Teamwork
Data Entry
Computer Skills
Team player
Working with systems such as Opera or a related system
Guest Service Management Intern at Sofitel Philadelphia at Rittenhouse SquareGuest Service Management Intern at Sofitel Philadelphia at Rittenhouse Square