Summary
Overview
Work History
Education
Skills
Certification
Accomplishments
Timeline
Generic

Max Holby

Homestead

Summary

Efficient Pantry Garde Manger known for high productivity and ability to complete tasks swiftly. Specializes in cold food preparation, inventory management, and creative plating techniques. Excels in time management, adaptability, and teamwork, ensuring smooth kitchen operation and customer satisfaction.

Overview

1
1
Certification
3
3
years of post-secondary education
5
5
years of professional experience

Work History

Pantry Garde Manger

Edgewood country club
Church Hill
05.2025 - Current
  • Prepared and presented cold dishes for member events at Edgewood Country Club.
  • Ensured cleanliness and organization of pantry and kitchen storage areas to support efficient food preparation.
  • Collaborated with chefs to design seasonal menu items and daily specials, enhancing overall dining experience.
  • Trained new staff on pantry procedures and food preparation techniques.
  • Created garnishes and decorative elements for plated dishes, elevating visual appeal and presentation quality.
  • Supported kitchen team as a line cook during peak hours.

Ride Operator

Kennywood Park
West Mifflin
09.2023 - 12.2024
  • Operated rides safely for guests, ensuring compliance with safety protocols.
  • Monitored ride operations to maintain smooth and efficient guest experiences.
  • Assisted guests with boarding and disembarking from various amusement rides.

Host

Eat N Park
Homestead
01.2023 - 03.2023
  • Greeted and seated guests promptly to ensure a welcoming atmosphere.
  • Managed waitlists using system tools to optimize seating efficiency.
  • Assisted servers by delivering menus and providing beverages to guests.

Food and Beverage Attendant

Kennywood Park
West Mifflin
06.2021 - 11.2021
  • Prepared and served food and beverages to guests efficiently.
  • Delivered exceptional customer service in a fast-paced amusement park environment.
  • Maintained cleanliness and organization of workstations and dining areas.

Education

Associates - Baking And Pastry

Auguste Escoffier School of Culinary Arts
Boulder, CO
04.2026 - 07.2026

Steel Valley
Homestead, PA

Certificate Of Completion - Culinary

Steel Center
West Mifflin, PA
07.2022 - 05.2025

Skills

  • Appetizer creation
  • Salad making
  • Sauce making
  • Recipe development
  • Plating techniques
  • Food presentation
  • Menu development
  • Culinary techniques
  • Knife skills
  • Pastry basics
  • Sanitation practices
  • Allergen awareness
  • Kitchen organization
  • Time management
  • Team collaboration
  • Presentation techniques
  • Fine-dining expertise

Certification

  • Serve Safe

Accomplishments

  • National technical honors society
  • National honors society

Timeline

Associates - Baking And Pastry

Auguste Escoffier School of Culinary Arts
04.2026 - 07.2026

Pantry Garde Manger

Edgewood country club
05.2025 - Current

Ride Operator

Kennywood Park
09.2023 - 12.2024

Host

Eat N Park
01.2023 - 03.2023

Certificate Of Completion - Culinary

Steel Center
07.2022 - 05.2025

Food and Beverage Attendant

Kennywood Park
06.2021 - 11.2021

Steel Valley
Max Holby