Summary
Overview
Work History
Education
Skills
Timeline
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Maygen Michny

Pottstown

Summary

Experienced food service professional prepared for role in busy cafeteria environment. Strong background in food preparation, customer service, and maintaining cleanliness. Known for collaborating effectively with team members and adapting to changing needs. Reliable and focused on achieving high standards in every task. Also have an extensive financial background with 10 years experience working with finances and budgeting.

Overview

19
19
years of professional experience

Work History

Senior Financial Analyst

ASI
02.2025 - Current
  • Created forecasts based on current budget for rest of year.
  • Created budget based on prior year statistics.
  • Provided valuable insights by leading monthly variance analysis reviews between actual results and budget/forecast expectations.
  • Enabled informed decision-making by presenting key findings from complex data sets in clear, concise formats for senior leadership team members.
  • Reviewed statistical information to determine financial trends for use in investment planning.
  • Facilitated accurate expense tracking through diligent maintenance of general ledger accounts and reconciliations.

Bakery Associate/cake Decorator

Acme Markets, Inc
12.2009 - 08.2016
  • Packaged customer purchases with care and strong organizational skills to facilitate easy carrying and prevent product shifting.
  • Ensured food safety compliance by following strict guidelines for storage, handling, and preparation of baked goods.
  • Performed routine equipment maintenance tasks such as cleaning mixers, ovens, or utensils to maintain optimal functionality and prevent potential hazards.
  • Provided support to other departments within the store as needed, fostering a collaborative work environment.
  • Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
  • Improved bakery efficiency through effective time management and prioritization of tasks.
  • Assisted in creating unique and visually appealing displays for special occasions and seasonal promotions.
  • Maintained proper inventory levels by conducting regular stock checks and placing timely orders when necessary.

Cafeteria Assistant

Sacred Heart School
09.2006 - 06.2011
  • Oversaw operation of school cafeteria
  • Assisted in helping manager with bank deposits from lunch tickets
  • Collects students' lunch orders and distributes token for daily lunch
  • Helped to create a new menu each month from scratch, print, and give to principal for approval.
  • Consulted with Pastor or School Administrator, as appropriate, when determining menus and scheduling of cooking
  • Shopped and purchased all groceries and supplies for cafeteria
  • Routinely checked grocery and supply needs and orders as needed to restock pantry.
  • Obtained needed quantities of food and supplies from storerooms and refrigerators and removes meats and other frozen foods to be thawed for future use, in addition to any other meal prep that needed to be done.
  • Prepared and helped cooked all dishes and prepare onto each tray for each child.
  • Ensured that all equipment is working properly and returned to appropriate areas

Education

Bachelor of Science - Marketing

Chestnut Hill College
Philadelphia
12-2012

Skills

  • Food preparation
  • Health and safety procedures
  • Food handling
  • Food presentation
  • Meal planning
  • Inventory management
  • Portion control
  • Nutrition
  • Allergy awareness
  • Menu planning
  • Budgetary governance

Timeline

Senior Financial Analyst

ASI
02.2025 - Current

Bakery Associate/cake Decorator

Acme Markets, Inc
12.2009 - 08.2016

Cafeteria Assistant

Sacred Heart School
09.2006 - 06.2011

Bachelor of Science - Marketing

Chestnut Hill College

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Maygen Michny