Rachel Carey
Marienville
Summary
A safety based person who dedicates themselves to helping people within their work. Helping in times of emergency for smooth flow of tasks to prevent additional accidents and future ones. An eye for sticking to food safety protocol as well as OSHA guidelines. Understanding and ready to help anyone, coworker or customer no matter the task.
Overview
4
4
years of professional experience
Work History
Traffic Control Flagger
RoadSafe Traffic Systems
04.2026 - Current
- Directed traffic flow at construction sites to ensure safety for workers and motorists.
- Implemented safety protocols to minimize risks during roadwork operations.
- Communicated effectively with team members to maintain efficient traffic control procedures.
- Monitored site conditions, adjusting signage and barriers as necessary for optimal safety.
- Maintained clear documentation of daily activities and incidents for reporting purposes.
- Calmly managed clearing of path during passage of emergency vehicles.
- Demonstrated strong decision-making skills when determining appropriate actions in response to changing conditions or emergencies within the work zone.
Flagger
Flagger Force Traffic Control Services
01.2025 - 04.2026
- Adapted quickly to changing circumstances, such as inclement weather or last-minute schedule adjustments, ensuring smooth traffic flow at all times.
- Enhanced team communication by maintaining constant contact with other flaggers, supervisors, and drivers.
- Spoke clearly and confidently to drivers to provide detour routes and direct around work areas.
- Intimately familiar with flagging safety regulations and equipment as published by OSHA.
Prepared Foods Team Member
Giant Eagle
02.2024 - 01.2025
- Prepared and arranged fresh prepared foods to ensure presentation and quality standards were met.
- Maintained cleanliness and organization of food preparation areas, adhering to safety and health regulations.
- Collaborated with team members to streamline food production processes, improving efficiency and reducing waste.
- Monitored inventory levels, ensuring timely restocking of products to meet customer demand consistently.
- Trained new team members on food handling procedures and equipment operation for optimal safety practices.
- Implemented best practices for food storage and rotation, minimizing spoilage while maximizing freshness.
- Maintained a clean and organized workspace, ensuring efficient food preparation and safety.
- Completed all hot and cold food assignments to meet deadlines for meal preparation.
Team Member
McDonald's
06.2022 - 01.2023
- Delivered exceptional customer service in high-pressure environments.
- Operated kitchen equipment and maintained cleanliness standards consistently.
- Collaborated with team members to streamline food preparation processes.
- Assisted in training new staff on operational procedures and safety protocols.
- Managed inventory levels to ensure efficient stock rotation and reduce waste.
- Monitored food quality and presentation to maintain brand standards.
- Kept work areas clean, organized, and safe to promote efficiency and team safety.
- Learned all required tasks quickly to maximize performance.
Education
High School Diploma -
East Forest High School
Marienville, PASkills
- Quick learner
- Stress tolerance
- Flagging procedures
- Traffic control devices
- Hazard identification
- Accident prevention
Timeline
Traffic Control Flagger
RoadSafe Traffic Systems
04.2026 - Current
Flagger
Flagger Force Traffic Control Services
01.2025 - 04.2026
Prepared Foods Team Member
Giant Eagle
02.2024 - 01.2025
Team Member
McDonald's
06.2022 - 01.2023
High School Diploma -
East Forest High School