Samuel R. Allshouse
Pittsburgh
Summary
Dedicated student and professional with experience in laboratory research and fast-paced working environments. Strong team work and analytical thinking skills lead to proficient collaborations and results. Committed to utilizing skills in research and problem solving to support organizational goals.
Overview
5
5
years of professional experience
Work History
Research Assistant
University of Pittsburgh at Johnstown
08.2025 - Current
- Conduct literature reviews to support project development and documentation.
- Assist in data collection and analysis for ongoing research projects.
- Prepared reports summarizing research findings for academic presentations.
Lead Line Cook
Mero Restaurant Group
06.2022 - Current
- Train new line cooks on operational procedures and safety protocols.
- Collaborate with management to design seasonal menu items in alignment with customer preferences.
- Instruct new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Developed strong teamwork skills by collaborating with other line cooks to maintain a smooth workflow during busy shifts.
Line Cook
Mero Restaurant Group
06.2021 - 06.2022
- Maintained cleanliness and organization of kitchen workspace, ensuring compliance with health regulations.
- Collaborated with team members to ensure timely service during high-volume periods, enhancing customer satisfaction.
- Adapted quickly to changing menu items and special requests, demonstrating flexibility in fast-paced environment.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Education
Bachelor of Science - Chemistry
University of Pittsburgh At Johnstown
Johnstown, PA05-2027
Skills
- Teamwork and collaboration
- Problem-solving
- Time management
- Multitasking and organization
- Analytical thinking
- Research and analysis
Accomplishments
Demonstrated technical proficiency in microwave-assisted synthesis; operated Anton Paar Monowave 450 instrumentation to perform diverse chemical transformations under precise temperature and pressure control.
Timeline
Research Assistant
University of Pittsburgh at Johnstown
08.2025 - Current
Lead Line Cook
Mero Restaurant Group
06.2022 - Current
Line Cook
Mero Restaurant Group
06.2021 - 06.2022
Bachelor of Science - Chemistry
University of Pittsburgh At Johnstown