Shelby Meredith
Mechanicsburg
Summary
Dynamic kitchen manager with a proven track record at Turkey Hill Mini Mart, excelling in food safety compliance and waste reduction. Expert in kitchen staff coordination and menu development, driving performance improvements and enhancing customer satisfaction through exceptional service. Committed to maintaining high standards in BOH operations and fostering a collaborative team environment.
Diligent and responsible Cashier with excellent history of running smooth, accurate registers, keeping merchandise stocked and maintaining cleanliness. Offering experience in FOH and BOH roles. Well-organized and dependable with unparalleled dedication to team success, business operations, and customer loyalty.
Overview
2
2
years of professional experience
Work History
Back of House Kitchen Manager and FOH Cashier
Turkey Hill Mini Mart
10.2024 - 05.2025
- Created and deployed successful strategies to boost mini market performance, streamline food prep processes and reduce waste.
- Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
- Checked and tested foods to verify quality and temperature.
- Calculated prices of ingredients to monitor food costs and control expenses.
- Developed kitchen staff through training, disciplinary action, and performance reviews.
- Scheduled and received food and beverage deliveries, adhering to food cost and budget.
- Delegated food preparation duties down to cooks and followed up with cooks to verify proper preparation and production of meals.
Cashier
Giant
04.2023 - 05.2024
- Greeted customers entering store and responded promptly to customer needs.
- Restocked and organized merchandise in front lanes.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Answered questions about store policies and addressed customer concerns.
- Helped customers complete purchases, locate items, and join reward programs.
- Worked flexible schedule and extra shifts to meet business needs.
- Built relationships with customers to encourage repeat business.
- Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
Education
High School Diploma -
Waynesboro Area Senior High School
Waynesboro, Pa 06-2017
Skills
- Purchasing
- Food safety compliance
- Kitchen staff coordination
- Customer service
- Order delivery practices
- BOH operations
- Attention to detail
- Sanitation
- Waste reduction
- Food preparation
- Kitchen management
- Menu development
Timeline
Back of House Kitchen Manager and FOH Cashier
Turkey Hill Mini Mart
10.2024 - 05.2025
Cashier
Giant
04.2023 - 05.2024
High School Diploma -
Waynesboro Area Senior High School
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