Summary
Overview
Work History
Education
Skills
Accomplishments
Languages
Timeline
Generic

Stefanie Emery

Pen Argyl

Summary

Dynamic Restaurant Manager with proven expertise at Longhorn Steakhouse, excelling in team management and customer engagement. Enhanced operational efficiency and staff performance, leading to a notable increase in customer satisfaction. Skilled in inventory control and financial reporting, ensuring accuracy and accountability in all transactions. Committed to delivering exceptional dining experiences.

Experienced with overseeing all aspects of restaurant operations, ensuring smooth day-to-day functioning. Uses leadership skills to improve staff performance and drive customer satisfaction. Track record of maintaining high standards in food safety, inventory management, and service excellence.

Overview

16
16
years of professional experience

Work History

Restaurant Manager

Longhorn Steakhouse
06.2019 - Current
  • Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
  • Carefully interviewed, selected, trained, and supervised staff.
  • Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
  • Reconciled cash and credit card transactions to maintain accurate records.
  • Correctly calculated inventory and ordered appropriate supplies.
  • Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
  • Tracked daily sales transactions and invoices for accurate and updated financial reporting.
  • Optimized labor costs by closely monitoring schedules, adjusting staffing levels according to business needs, and employing cross-training strategies.

Bartender

Longhorn Steakhouse
03.2014 - 06.2019
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.

Server

Applebee's Neighborhood Grill & Bar
09.2009 - 03.2014
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.

Education

Associate of Arts - Criminal Justice

Raritan Valley Community College
Somerville, NJ
05-2015

Skills

  • Team management
  • Inventory control and record keeping
  • Customer engagement
  • Staff management
  • Operations management

Accomplishments

  • Reduced culinary employee turnover to 0% for an entire year by retaining employees.
  • Reduced AvsT from 6% to 3% within a few months by focusing on food waste.
  • Raised our steaks grilled correctly percentage from 89% to 96% within the first year of taking over the kitchen.

Languages

English

Timeline

Restaurant Manager

Longhorn Steakhouse
06.2019 - Current

Bartender

Longhorn Steakhouse
03.2014 - 06.2019

Server

Applebee's Neighborhood Grill & Bar
09.2009 - 03.2014

Associate of Arts - Criminal Justice

Raritan Valley Community College
Stefanie Emery