Customer-focused professional with 8 years in hospitality and healthcare, enhancing guest and patient experiences through exceptional service and communication. Certified Medical Assistant with hands-on training in clinical care and medical office procedures. Committed to applying clinical knowledge and customer service skills to support high-quality patient care.
Overview
8
8
years of professional experience
1
1
Certification
Work History
SERVER
Sabrina's Café
Wynnewood
08.2025 - Current
Providing friendly and efficient service for a high-volume brunch cafe.
Communicated effectively with kitchen staff regarding any changes in order details or special requests from customers.
Maintained knowledge of current promotions and special offers available at the restaurant.
Preserved the establishment's positive image by showcasing the distinctive menu items to attract and retain local patrons.
BARTENDER
South Jazz Kitchen
Philadelphia
09.2023 - 06.2025
Provided exceptional customer service in a high-energy jazz restaurant environment.
Crafted signature cocktails using fresh ingredients and unique flavor combinations.
Recommended food and drinks to patrons based on preference, pairings, and special promotions.
Supported off-site and in-house catering events for professional and high-profile clientele, ensuring seamless service.
Developed good working relationships with fellow employees through effective communication.
Followed alcohol awareness procedures for preventing intoxication and handling intoxicated guests.
SERVER
White Dog Café
Philadelphia
04.2023 - 06.2023
Cultivated positive team environment by actively supporting colleagues during peak hours, enhancing White Dog Café's unique atmosphere.
Ensured clean workspaces through detail-oriented maintenance and effective pre-bussing during shifts.
Documented history and offerings of White Dog Café for staff reference.
BARTENDER/SERVER
The Cheesecake Factory
King of Prussia
10.2019 - 06.2023
Crafted cocktails and managed high-volume bar, enhancing guest satisfaction in busy chain environment.
Handled money transactions accurately while following company procedures for handling cash payments.
Trained new servers on restaurant policies and service standards efficiently.
Balanced customer needs with operational flow, ensuring efficient front of house operations.
Ensured proper sanitation of bar area, glassware, utensils, and equipment.
Made friendly conversation with customers to provide enjoyable bar experience.
SERVER
Red Lobster
King of Prussia
07.2018 - 10.2019
Delivered charismatic and efficient service while managing multiple tables during busy shifts.
Created a positive first impression for more than 100 guests during each shift.
Memorized menu items and daily specials to confidently guide guests' choices.
Supported team coordination during peak hours to maintain smooth operations.
Developed foundational serving skills in high-volume family style restaurant, enhancing guest experience.
Education
Certification of Medical Assisting - Medical Assisting