Summary
Overview
Work History
Education
Skills
Languages
Interests
Timeline
Generic
Youssouf Semega

Youssouf Semega

Philadelphia

Summary

Professional and prepared restaurant management professional with robust experience in ensuring efficient operations and high-quality customer service. Strong focus on team collaboration and adapting to dynamic needs to achieve optimal results. Skilled in staff training, inventory management, and conflict resolution. Known for reliability, effective leadership, and fostering positive work environment.

Overview

4
4
years of professional experience

Work History

Restaurant Supervisor

Tasties
03.2023 - Current
  • Supervised daily operations, ensuring efficient workflow and high-quality service standards.
  • Trained and mentored staff on operational procedures and customer service excellence.
  • Implemented process improvements to enhance efficiency in food preparation and delivery.
  • Managed inventory levels, coordinating with suppliers to maintain stock availability.
  • Resolved customer complaints promptly, fostering positive dining experiences and repeat business.
  • Enforced health and safety regulations to ensure compliance and maintain a safe environment.

Mechanic

Tasiast
01.2021 - 02.2022
  • Conducted routine maintenance on heavy machinery to prevent operational downtime.
  • Repaired and replaced faulty components to enhance machinery reliability and safety.
  • Collaborated with team members to troubleshoot complex mechanical problems effectively.
  • Improved vehicle performance by conducting thorough inspections and identifying necessary repairs.
  • Inspected and tested vehicles and completed preventive maintenance such as engine tune-ups, oil changes, tire rotations, wheel balancing, and filter replacement.
  • Kept equipment in good working order by following operating instructions, troubleshooting breakdowns, and maintaining supplies.
  • Maximized engine efficiency with routine tune-ups, oil changes, and filter replacements.

Education

High School Diploma -

Polytechnic Nouakchotte
Mauritania
02-2022

Skills

  • Customer service
  • Team coordination
  • Hospitality
  • Staff training
  • Staff supervision
  • Food safety compliance
  • Team management
  • Hygiene standards

Languages

English
Professional Working

Interests

  • Music
  • Volunteering
  • I like working with my hands and fixing things
  • I enjoy cooking for friends and family gatherings

Timeline

Restaurant Supervisor

Tasties
03.2023 - Current

Mechanic

Tasiast
01.2021 - 02.2022

High School Diploma -

Polytechnic Nouakchotte

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Youssouf Semega