Summary
Overview
Work History
Education
Skills
Timeline
Generic

Yvonne Snyder

Schuylkill Haven,PA

Summary

Versatile and dedicated, I leverage time management and client support skills at Merakey to enhance patient well-being and self-sufficiency, achieving significant improvements in client independence. Expert in first aid and adept at creating safe environments, my work spans from crisis intervention to promoting health and safety, consistently exceeding employer expectations.

Overview

44
44
years of professional experience

Work History

Direct Support Professional

Merakey
11.2001 - Current
  • Maintained clean, safe, and well-organized patient environment.
  • Documented progress notes thoroughly to track client achievements, concerns, or changes in behavior patterns that may need attention from the interdisciplinary team.
  • Assisted clients with daily living needs to maintain self-esteem and general wellness.
  • Assisted with crisis intervention to de-escalate challenging behavior and maintain peaceful encounters.
  • Improved client self-sufficiency through teaching essential skills such as meal preparation, housekeeping, and financial management.

Deli Clerk

Clemens
09.1986 - 05.1989
  • Greeted customers at counter to fulfill requests and answer questions.
  • Precisely measured, weighed, sliced, and packaged deli products according to customer requests while minimizing waste.
  • Maintained a safe working environment by adhering to food safety guidelines and promptly addressing any hazards.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.

Kitchen Hand

The Pub
10.1984 - 08.1986
  • Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Cleared and sanitized tables promptly to maintain a clean and welcoming dining environment.

Food Preparation Worker

El Rio
09.1981 - 07.1983
  • Kept workstation and equipment clean, organized, sanitized, and sufficiently stocked.
  • Sanitized work surfaces between food preparation, avoiding cross-contamination and maintaining food safety guidelines.
  • Baked a variety of goods to meet daily production targets and ensure freshness.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Supported kitchen team by being responsive and pitching in to complete tasks.
  • Supported the kitchen staff in maintaining a high level of cleanliness, ensuring compliance with all food safety regulations.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.

Education

11th Grade -

Howland High School
Warren, OH

GED -

Education Center
Frackville, PA

Skills

  • Time management
  • First aid and safety
  • Behavior redirection
  • Client support
  • Housekeeping tasks
  • Health and safety requirements
  • ADL support

Timeline

Direct Support Professional

Merakey
11.2001 - Current

Deli Clerk

Clemens
09.1986 - 05.1989

Kitchen Hand

The Pub
10.1984 - 08.1986

Food Preparation Worker

El Rio
09.1981 - 07.1983

11th Grade -

Howland High School

GED -

Education Center
Yvonne Snyder