Zaymarie Rodriguez De Jesus

Lancaster

Summary

Dynamic culinary experience at Texas Roadhouse, excelling in food plating and kitchen sanitation. Proven ability to train and enhance quality control, ensuring high standards and customer satisfaction. Skilled in time management and attention to detail, consistently delivering exceptional results in fast-paced environments.

Overview

years of professional experience

Work History

BOH Line Cook

Texas Roadhouse

10.2022 - Current

Ensured consistent taste and quality by adhering to standardized recipes and carefully measuring ingredients.
Consistently met high volume demands while maintaining impeccable quality control standards for all dishes prepared.
Utilized strong organizational skills to manage multiple priorities simultaneously under pressure during busy shifts.
Raised the level of presentation quality by focusing on detail-oriented plating techniques for each dish served.
Trained new hires, fostering a positive team environment and contributing to overall staff development.
Maintained high standards of cleanliness, resulting in a consistently top-rated health inspection score.
Helped establish a positive work culture among kitchen staff by actively participating in team meetings and offering constructive feedback for improvement.
Prepared food items such as meats, poultry, and fish for frying purposes.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Grilled meats and seafood to customer specifications.

Laboratory Technician

Eurofins Lancaster Laboratories

10.2021 - 03.2024

Maintained a high level of accuracy in test results by following strict quality control procedures.
Cleaned and sterilized tools and equipment to maximize purity of specimens.
Operated basic laboratory equipment such as balances, pH meter, colorimeter, spectrophotometer, autoclave and evaporator.
Performed testing and quality control using approved laboratory procedures and instrumentation.
Maintained documentation on tests performed in lab.
Documented information by maintaining daily logs and equipment record books.
Contributed to a safe working environment by consistently following established safety procedures and guidelines within the lab setting.
Trained new associates in laboratory procedures and standards.
Reduced errors in data entry by meticulously reviewing and validating information before submission.
Prepared detailed documentation for each experiment, facilitating effective communication of results to colleagues and stakeholders.
Completed quality documents and input and saved quality data in appropriate locations.
Maintained safe, tidy and organized laboratory environment for accurate test results.
Prepared samples for shipping and disposed of bodily fluids in proper containers.
Recorded and analyzed data to produce reports of results.
Assisted scientists by collecting and organizing laboratory data.
Prepared reagents and solutions following standard laboratory formulas and procedures.

Order Picker

Vanity Fair Distribution Center

05.2019 - 11.2020

Collaborated with team members to ensure timely completion of orders during peak demand periods.
Excellent communication skills, both verbal and written.
Reduced order processing time with the use of RF scanning equipment and inventory management software.
Improved order accuracy by meticulously picking items according to pick list and packing slip requirements.
Optimized order fulfillment processes by regularly communicating with supervisors on any process improvements or issues encountered during daily tasks.
Performed proper lifting and handling techniques to maintain safe working environment.
Contributed to overall warehouse efficiency by assisting in other areas such as receiving, stocking, or shipping when required.
Played a vital role in meeting critical deadlines for customers due to efficient processing of expedited orders.
Increased productivity by operating various material handling equipment such as pallet jacks, forklifts, and reach trucks when necessary.
Printed labels, packaged boxes, and loaded into outbound containers.
Pulled orders quickly to maintain demanding productivity goals.
Took on extra hours and shifts during busy periods to meet tight shipping deadlines.
Picked and packed order items.
Safely and securely loaded items to prevent damage during transport.
Kept aisles clear and clean while restocking to prevent accidents and enable others to easily pass by.
Operated equipment such as pallet jacks and hand trucks to move heavy boxes.

Forklift Operator

QVC Distribution Center

11.2018 - 04.2019

Safely loaded and unloaded trucks using appropriate forklift attachments, reducing the risk of accidents or injuries.
Kept warehouse clean and organized by removing debris and returning unused pallets to designated areas.
Improved warehouse efficiency by skillfully operating forklifts to move, locate, and stack materials.
Wrapped pallets in plastic wrap and attached merchandise tags to prepare for shipping.
Operated forklift in compliance with OSHA guidelines and organizational policies.
Maneuvered forklift safely using appropriate load rates and maintaining clear visibility of work areas.
Demonstrated versatility in operating various types of forklifts, including sit-down, stand-up, and reach varieties, to accommodate different warehouse layouts and requirements.
Coordinated with supervisors to prioritize tasks, ensuring the most urgent shipments were processed first.
Minimized product damage through careful maneuvering and transporting of fragile items.
Reduced loading times for shipping trucks by efficiently organizing and staging pallets.
Enhanced workplace safety by diligently inspecting forklifts before each shift and reporting any issues promptly.
Maneuvered forklift safely in congested and confined areas using appropriate training skills and safety.
Promoted culture of safety, conducting informal peer training on forklift operation safety standards.
Operated or tended automatic stacking, loading and packaging machines.

Education

High School Diploma -

Lampeter Strasburg High School

1640 Book Rd Lampeter PA 17602

06-2016

Skills

Food plating
Temperature control
Food safety
Grilling techniques
Time management
Attention to detail
Professional attitude
Crew training
Portion management
Kitchen sanitation
Laboratory safety protocols

Microbiology techniques
Safety compliance
Medical laboratory procedures
Specimen collection
Specimen preparation
Laboratory documentation
Data analysis
Sterilization techniques
Forklift operation
Shipping and receiving
Loading and unloading

Languages

Spanish

Native or Bilingual

English