Summary
Overview
Work History
Education
Skills
Experience
Languages
Timeline
Generic

MARIE DOR

Philadelphia

Summary

Hospitality professional skilled in delivering high-quality service and maintaining cleanliness in fast-paced environments. Demonstrates adaptability and a proactive approach to problem-solving, ensuring guest satisfaction and operational excellence through effective teamwork and attention to detail.

Overview

8
8
years of professional experience

Work History

Front Desk & Hospitality Associate | Assembly Rooftop Lounge

Logan Hotel
07.2024 - Current
  • Greeted guests, answered calls, managed seating lists, and resolved customer concerns to enhance guest satisfaction.
  • Assisted guests with check-in and check-out processes, facilitating smooth arrivals and departures for optimal guest experience.
  • Provided exceptional customer service by addressing guest inquiries and resolving issues promptly.
  • Enhanced guest satisfaction by providing exceptional customer service and promptly addressing concerns.
  • Handled guest complaints professionally and diplomatically, achieving positive resolutions that encouraged repeat business.
  • Ensured a positive experience for all guests and supported team operations.
  • Supported food and beverage operations by serving meals and maintaining dining area standards.
  • Collaborated with team members to streamline operational procedures for improved efficiency.
  • Executed daily tasks in adherence to hotel policies, enhancing service consistency across departments.
  • Adapted quickly to changing priorities while managing multiple guest requests simultaneously.
  • Developed strong communication skills and the ability to multitask under pressure.
  • Trained new staff on hospitality protocols, fostering a collaborative team environment for optimal service delivery.
  • Participated in training sessions for new hires, fostering a knowledgeable workforce.
  • Conducted regular inventory checks of supplies, maintaining optimal stock levels for efficient daily operations.

Food Service Volunteer

Church
11.2017 - 12.2020
  • Served meals to guests with professionalism, ensuring an enjoyable dining experience.
  • Collaborated with fellow volunteers to foster a welcoming atmosphere for guests at charity events.
  • Set up tables and buffets according to event specifications, contributing to overall presentation success.
  • Maintained high standards of cleanliness, adhering to strict hygiene regulations in all aspects of food handling and preparation.
  • Improved food safety by maintaining clean and organized work spaces throughout the shift.
  • Assisted with inventory management and restocked supplies to support kitchen operations.
  • Represented the organization positively during public-facing events, enhancing relationships with local community members.

Education

High School Diploma -

Science Leadership Academy At Berber
Philadelphia Pa
06-2024

Bachelor of Arts - Criminal Justice

Temple University
Philadelphia, PA
05-2028

Skills

  • Attention to detail
  • Safety and cleaning training
  • Customer service
  • Customer service & communication
  • Multilingual proficiency
  • Fast-paced adaptability
  • Teamwork
  • Collaboration and teamwork
  • Customer service
  • Time management
  • Multitasking
  • Problem-solving
  • Analytical skills
  • Reliable, punctual, and highly motivated
  • Physical stamina

Experience

01-2023

Languages

  • English
  • Haitian Creole (Fluent)
  • French (Fluent)

Timeline

Front Desk & Hospitality Associate | Assembly Rooftop Lounge

Logan Hotel
07.2024 - Current

Food Service Volunteer

Church
11.2017 - 12.2020

High School Diploma -

Science Leadership Academy At Berber

Bachelor of Arts - Criminal Justice

Temple University
MARIE DOR